Dispensa - Italian charcoal-oven Restaurant in San Francisco
Tuesday - Saturday: 5:00 pm - 10:00 pm
Sunday: 4:00 pm - 8:00 pm
Monday closed

Italian for Pantry.

A place for savory herb blends, succulent preserves and fresh produce, straight from the garden.

Our kitchen features an indoor charcoal oven, the first of its kind in the US, that utilizes sustainable, environmentally friendly fuel.
Without gas or electricity, we create simple, flavorful dishes using perfectly tender meats and vegetables.

Welcome to Dispensa. Real California ingredients, with a rustic Italian flair.

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